Boutique menu
Salads
Traditional Balkan Salad with Capers & Oregano
Cheddar Salad with Celery, Apples and Walnuts
French String Bean Salad, with Bacon & Mushrooms
Fussili Salad with Tuna Fish & Green Olives
Fresh “Lollo Rosso” Salad accompanied by three dressings (Vinaigrette / Thousand Island / Blue Cheese)
Fresh Spinach Salad with Emmental and Italian Prosciutto
Hawaiian Salad
Radicchio Salad with Sea Food
Red Beet Salad with Apples & Clotted Cream
Traditional Caesar Salad
Malaysian Style Rice Salad
Italian Antipasti Medley
Tomato Salad with Goat Cheese & Fresh Basilicum
Greek Salad, Three Olive Varieties
Chinese Noodle Salad
Minestrone Salad
Marinated Mushroom Salad
Nicoise Salad
Guacamole & Chips
Soups
Spicy Thai Soup
Cold Spanish Gazpacho
Vegetable & Pasta Soup
Sweet Potatoe & Leek Soup
Leek & Mushroom Soup
Classic Onion Soup
Minestrone
Spicy Pumpkin Soup
Snow Pea Soup
Carrot & Orange Soup
Cream On Lentil Soup
Cold Buffet
Salmon Ragout with Coconut
Italian Bruschetta
Stuffed Avocado with Crab & Dill
“Galantine” – Mosaic of Chicken